Vegetarian late summer menu 

August to September 2025

 

Crispy salt sticks and chips
Bread and butter
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Starter
Cannelloni of baked celery - Funen smoked cheese 
Apples pickled green tomatoes and lemon caviar

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Main course
Voulevent with mushrooms duxelle - onion potato  - Pea Puree
Sauce calvodos and truffle

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Dessert
Nutboard -raspberry - gold and sorrel
Stirred ice cream and cinnamon

Or

Sandbjerg Classic – The ice bomb
with two types of ice on a crispy bottom

Price surcharge: DKK 265 per cover

Take a look at our wine menu.